Channel Videos from America's Test Kitchen

How to Make Pork Two Ways: Pan-Seared Pork Tenderloin Steaks and Crispy Slow-Roasted Pork Belly
26,825 views - 04/04/20
Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks. Then, equipment expert Adam Ried reveals his...
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How to Make Grilled Mojo-Marinated Skirt Steak and Peruvian Ceviche
26,569 views - 04/02/20
Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak. In the Equipment Corner, equipment expert Adam Ried...
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Introducing THE FEED with Julia Collin Davison
22,424 views - 04/01/20
You've seen her on America's Test Kitchen and Cook's Country, now see what's on her Instagram feed, packed with food, family, travel,...
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How to Revamp Your Grilling with Grilled Bun Cha and Negimaki
31,636 views - 03/31/20
Hosts Bridget and Julia unlock the secrets to making the ultimate Vietnamese Grilled Pork Patties (Bun Cha) on the grill. Next, equipment...
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How to Make Italian Comfort Classics Like Pane Francese and Chicken Vesuvio
45,073 views - 03/28/20
In this episode, Julia and Bridget uncover the secrets to making the perfect Pane Francese at home and test cook Erin McMurrer makes...
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How to Make Updated Italian Classics Like Chicken Piccata and Chocolate Semifreddo
41,190 views - 03/26/20
Cook #withme #stayhome Test cook Keith Dresser makes Bridget an updated recipe for an Italian staple: Chicken Piccata. Then, science...
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Through These Tough Times, We'll Be With You
19,270 views - 03/26/20
Sending you safe and healthy wishes from America's Test Kitchen, Cook's Illustrated, Cook's Country, and America's Test Kitchen Kids....
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Introducing THE FEED with Ashley Moore
8,053 views - 03/25/20
Welcome to our brand new series, The Feed, where we take you through the ATK staff's Instagram inspiration. You may recognize Ashley from...
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How to Make Homemade Breakfast Essentials like Easy Pancakes and Creamy Scrambled Eggs
136,361 views - 03/24/20
Cook #withme #stayhome Hosts Julia Collin Davison and Bridget Lancaster teach viewers how to make Easy Pancakes. Tasting expert Jack...
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Gear Heads | Which Smart Display Aced our Tests?
17,798 views - 03/23/20
Warning: If you have one of these smart displays you may want to watch with headphones! Many people put a smart display in the kitchen,...
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Ask the Test Kitchen with Cook's Country Editors Morgan Bolling and Cecelia Jenkins
8,539 views - 03/23/20
Welcome to a new series–Ask the Test Kitchen–where we sit down with ATK employees for an unfiltered, unscripted Q&A. Get the recipe for...
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How to Make Perfectly Fluffy Falafel and Moroccan Lentil and Chickpea Soup
49,278 views - 03/21/20
In this episode, test cook Elle Simone and host Julia reveal the secrets to making foolproof Falafel at home. Tasting expert Jack Bishop...
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How to Make Pork Dumplings and Zha Jiang Mian (Beijing-Style Meat Sauce and Noodles)
65,839 views - 03/19/20
Test cook Dan Souza makes Bridget our recipe for Chinese Pork Dumplings. Gadget critic Lisa McManus reviews ginger graters. Finally, test...
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Introducing THE FEED with Dan Souza
21,240 views - 03/18/20
Welcome to our brand new series, The Feed, where we take you through the ATK staff's Instagram inspiration. Somehow Dan snagged the...
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What's Dan Drinking? | Special St. Patrick's Day Edition
17,347 views - 03/17/20
In honor of St. Patrick's Day, Dan explores the science between two different glass shapes when pouring a stout. Follow Dan on...
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How to Make Brazilian Dishes like Moqueca and Pao de Queijo
37,817 views - 03/17/20
In this episode, test cook Becky Hays makes Julia a Brazilian classic: Brazilian Shrimp and Fish Stew (Moqueca). Then, tasting expert...
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Perfect Your Braising Skills with Oxtails with White Beans and Fava Beans with Artichokes
37,799 views - 03/15/20
Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Braised Oxtails with White Beans, Tomatoes, and Aleppo...
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Learn How to Make Irish Brown Soda Bread ft. Donal Skehan | What's Eating Dan?
57,108 views - 03/13/20
To get ready for St. Patrick's Day, Dan is teaching us how to make classic Irish Brown Soda Bread, with some expert tips from our...
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How to Make Impressive Roasted Whole Side of Salmon and Buttery Spring Vegetables
29,965 views - 03/11/20
In this episode, test cook Becky Hays makes Julia the perfect Roasted Whole Side of Salmon. Tasting expert Jack Bishop challenges Bridget...
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How to Make the Best Coffee Cake with Pecan Streusel and a Foolproof Broccoli and Feta Frittata
41,815 views - 03/10/20
Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel. Tasting expert Jack Bishop challenges Julia...
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Ask the Test Kitchen with Lauren, Lisa, and Kate from the Tasting and Testing Team
16,525 views - 03/09/20
Welcome to a new series–Ask the Test Kitchen–where we sit down with ATK employees for an unfiltered, unscripted Q&A. Read our review of...
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How to Make Homemade One-Hour Pizza and Beef Short Rib Ragu
79,453 views - 03/07/20
Test cook Dan Souza makes Bridget the quickest One-Hour Pizza. Equipment expert Adam Ried reveals his top pick for baking stones and...
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Gear Heads | Lisa McManus Answers Your Questions About the Pasta Equipment Episode!
11,198 views - 03/06/20
Lisa McManus answers your top questions from our pasta equipment episode with Chef Tiffani Faison. Buy our winning manual pasta machine:...
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How to Make Hearty Beef and Vegetable Stew and Cod Baked in Foil with Leeks and Carrots
40,397 views - 03/03/20
Julia and Bridget uncover the secrets to the perfect Hearty Beef and Vegetable Stew. In the Equipment Corner, equipment expert Adam Ried...
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How to Make Crispy Tacos Dorados and Roasted Poblano and Black Bean Enchiladas
52,581 views - 03/03/20
Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making a Mexican staple: Crispy Tacos Dorados and gadget critic...
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How to Make Indoor Pulled Chicken and the Ultimate Flaky Buttermilk Biscuits
70,552 views - 02/29/20
Test cook Becky Hays and host Julia Collin Davison make the perfect Indoor Pulled Chicken with Sweet and Tangy Barbecue Sauce. Tasting...
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What's Eating FANS: Dan Responds to All Your Questions About Beets
14,831 views - 02/28/20
Dan responds to all your questions on the beet episode and apologizes for not using arugula in the beet salad recipe. Check out the...
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Ask the Test Kitchen with Tucker Shaw and Joe Gitter
13,988 views - 02/27/20
Welcome to a new series–Ask the Test Kitchen–where we sit down with ATK employees for an unfiltered, unscripted Q&A. This episode...
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How to Make Sous Vide Seared Steaks and Soft-Poached Eggs
48,860 views - 02/27/20
Test cook Dan Souza makes Bridget Sous Vide Seared Steaks. Equipment expert Adam Ried then reviews his top pick for sous vide machines,...
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How to Make Braised Brisket with Pomegranate and Duchess Potato Casserole
32,607 views - 02/25/20
In this episode, Bridget and Julia uncover the secrets to the ultimate Braised Brisket with Pomegranate, Cumin, and Cilantro. In the...
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How to Make Beautiful, Easy Sugar Cookies and Our Best Lemon Bars
68,279 views - 02/22/20
Test cook Dan Souza makes Julia a festive recipe for Easy Holiday Sugar Cookies. Equipment expert Adam Ried reveals his top pick for...
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Gear Heads | The Best Pasta Tools for Homemade Pasta with Chef Tiffani Faison
38,765 views - 02/21/20
Welcome to a special edition of Gear Heads, featuring local Boston chef, Tiffani Faison. Lisa and Hannah visit Tiffani at her Italian...
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How to Make Biang Biang Mian and Barbecued Spareribs
42,651 views - 02/20/20
Hosts Julia Collin Davison and Bridget Lancaster make Biang Biang Mian (Flat Hand-Pulled Noodles) with Chili Oil Vinaigrette. Next,...
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How to Make Stunning Cakes Like Gingerbread Layer Cake and Individual Sticky Toffee Pudding Cakes
29,417 views - 02/18/20
Bridget and Julia reveal the secrets to making the perfect Gingerbread Layer Cake at home. Gadget critic Lisa McManus reviews stovetop...
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How to Make Zuni Cafe-Style Roast Chicken with Warm Bread Salad and Skillet-Roasted Brussels Sprouts
49,967 views - 02/15/20
In this episode, Julia and Bridget unlock the secrets to the ultimate Roast Chicken with Warm Bread Salad. Next, tasting expert Jack...
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If You Can't Beet 'Em, Join 'Em: The Science Behind Beets | What's Eating Dan?
84,239 views - 02/14/20
You didn't think Dan would miss a Valentine's Day episode, did you? Chocolate is predictable. Instead, show your love with everyone's...
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How to Make Chocolate Cream Pie with a Super Flaky Crust and Dark Chocolate Fudge Sauce
65,432 views - 02/13/20
Bridget and Julia uncover the secrets to making Foolproof All-Butter Pie Dough and Chocolate Cream Pie, and tasting expert Jack Bishop...
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How to Make Crispy Deviled Pork Chops and Thick-Cut Oven Fries
60,869 views - 02/11/20
Test cook Elle Simone makes Bridget the ultimate Deviled Pork Chops. Then tasting expert Jack Bishop challenges Julia to a tasting of...
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THE TEST COOK SUPERCUT: How Cecelia Reached the Perfect Cuban Sandwich Recipe
18,216 views - 02/10/20
In our brand new series, The Test Cook, Cook's Country editor Cecelia Jenkins came up with an incredible recipe for the perfect Cuban...
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Ask the Test Kitchen with Bryan Roof and Christie Morrison
10,389 views - 02/10/20
Welcome to a new series–Ask the Test Kitchen–where we sit down with ATK employees for an unfiltered, unscripted Q&A. This week we have...
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Answering Frequently Asked Questions about Cooking with Fresh Pasta
14,717 views - 02/09/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Christie answers your...
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How to Make Cold Brew Coffee at Home
39,374 views - 02/08/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Ashley teaches you how to...
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Learn How to Make Naan With Step-by-Step Instructions
38,938 views - 02/07/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Ashley takes you through each...
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How to Make Vegan Parmesan Cheese
14,150 views - 02/06/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Elle demonstrates how to make...
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How to Make Perfectly Shaped Tortellini
10,217 views - 02/05/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Christie teaches you how to...
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How to Sous Vide with Step-by-Step Instructions
19,052 views - 02/04/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Get a new sous vide machine...
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How to Make Creamy Roasted Artichoke Dip
15,858 views - 02/03/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Elle demonstrates how to make...
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Why You Should Be Browning Your Meatballs and the Best Methods to Do It
25,066 views - 02/02/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Not only does browning your...
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How to Make Hummus and Pita Chips with Christie Morrison
18,740 views - 02/01/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Sign up for our Online...
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How to Make the Best Crowd-pleasing Appetizers for Game Day
45,376 views - 01/31/20
Christie is back with another fun appetizer-centric video for game day treats. She's making little Ham and Cheese Football Sandwiches,...
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What's Eating FANS: Dan Responds to Your Onion Questions
24,690 views - 01/31/20
Dan answers all your questions about ONIONS! Watch the original episode here: https://www.youtube.com/watch?v=uvhSopdCZz8 Get the recipe...
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More of Dan's Top Tricks, Tips, and Recipes Coming Soon | Season 3 Trailer | What's Eating Dan?
14,162 views - 01/30/20
Do you like food science? Do you consider yourself a food nerd? Then What's Eating Dan? is the series for you. Test your knowledge in...
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How to Shape a Freeform Tart with Elle Simone
3,837 views - 01/30/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Elle teaches us how to shape...
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How to Make Homemade Mayonnaise with Christie Morrison
18,974 views - 01/30/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Homemade mayo is...
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How to Make Crunchy Spiced Nuts with Elle Simone
17,675 views - 01/29/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Learn how to make a super...
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How to Make Pour Over Coffee with Ashley Moore
26,025 views - 01/28/20
We're bringing you exclusive videos from our online cooking school to master kitchen basics and new skills! Ashley has the step-by-step...
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How to Make our Ultimate Flaky Buttermilk Biscuits with Cook's Illustrated Editor Andrew Janjigian
21,576 views - 01/27/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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Ask the Test Kitchen with Dan Souza and Joe Gitter
19,590 views - 01/27/20
Welcome to a new series–Ask the Test Kitchen–where we sit down with ATK employees for an unfiltered, unscripted Q&A. Get our Gluten-Free...
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How to Make a Gingerbread Layer Cake with Cook's Illustrated Editor Andrea Geary
10,587 views - 01/26/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make Lemon Posset with Cook's Illustrated Editor Annie Petito
18,155 views - 01/25/20
Have you ever tried Lemon Posset? It's just about the easiest dessert there is, featuring only three simple ingredients and a clean,...
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Lisa McManus Makes Popcorn in a Wok
31,562 views - 01/24/20
If you're a fan of making popcorn at home, you may be familiar with the routine of shaking your pot over a hot stove. With a wok, it's...
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How to Make Fluffy Dinner Rolls with Cook's Illustrated Editor Andrea Geary
21,705 views - 01/24/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make a Raspberry Charlotte with Cook's Illustrated Editor Andrea Geary
14,020 views - 01/23/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make Smoked Pork Loin with Cook's Illustrated Editor Keith Dresser
12,725 views - 01/22/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make a French Apple Tart with Cook's Illustrated Editor Andrea Geary
9,334 views - 01/21/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make a Fresh Fruit Tart with Cook's Illustrated Editor Lan Lam
10,109 views - 01/21/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make Sticky Buns with Cook's Illustrated Editor Andrea Geary
16,957 views - 01/20/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make Porchetta with Cook's Illustrated Editor Andrew Janjigian
19,889 views - 01/19/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make Persian-Style Rice with Golden Crust with Cook's Illustrated Editor Annie Petito
21,640 views - 01/17/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make Orange, Cranberry, and Mint Pavlova with Cook's Illustrated Editor Annie Petito
11,369 views - 01/16/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make Beef Top Loin Roast with Potatoes with Cook's Illustrated Editor Andrew Janjigian
17,001 views - 01/15/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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How to Make Almost No-Knead Sourdough with Cook's Illustrated Editor Andrew Janjigian
26,957 views - 01/14/20
This month, we're bringing you exclusive content from our archive of members only website videos, featuring step-by-step instructions and...
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Ask the Test Kitchen with Keith Dresser and Ashley Moore
18,711 views - 01/13/20
Welcome to a new series–Ask the Test Kitchen–where we sit down with ATK employees for an unfiltered, unscripted Q&A. Follow Keith on...
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Gear Heads | Which Electric Deep Fryers Make the Crispiest, Gooiest Mozzarella Sticks?
55,018 views - 01/10/20
Electric deep-fryers promise to take the fear out of deep frying. They supposedly make frying easier, safer, and less messy than frying...
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The Science Behind the Most Widely Used Allium in the World: Onions | What's Eating Dan?
189,000 views - 01/10/20
Did you know onions are the most widely use allium and the third most widely used vegetable in the world? In this episode, Dan answers...
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The Best Hamburger Buns at the Supermarket
55,297 views - 12/25/19
Jack Bishop challenges host Julia Collin Davison to a tasting of hamburger buns. Buy our winning hamburger buns:...
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How to Make Crispy Shrimp Burgers
26,089 views - 12/24/19
Test cook Christie Morrison makes Julia the ultimate Shrimp Burgers. Get the recipe for Shrimp Burgers: https://cooks.io/2qMuDjw Buy our...
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How to Make Restaurant-Quality Fish and Chips
99,981 views - 12/23/19
Test cook Ashley Moore makes host Bridget Lancaster perfect Fish and Chips. Get the recipe for Fish and Chips:...
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Our Taste Test of Supermarket Black Tea
48,215 views - 12/22/19
Tasting expert Jack Bishop challenges Bridget to a tasting of black tea. Buy our winning black tea: https://amzn.to/35aGXt4 ABOUT US:...
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How to Make Ashley's Family Favorite, Lighthouse Inn Potatoes
59,227 views - 12/21/19
Test cook Ashley Moore makes Bridget a family-favorite recipe for Lighthouse Inn Potatoes. Get the recipe for Lighthouse Inn Potatoes:...
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Q&A with The Cast of The Test Cook
13,096 views - 12/20/19
Get the Cuban Sandwiches recipe: https://cooks.io/34Gy4GW Get the Mojo Pork recipe: https://cooks.io/34h8jfQ Get the Cuban Bread recipe:...
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How to Make a Stunning Boneless Rib Roast with Yorkshire Pudding and Jus
93,655 views - 12/20/19
Hosts Bridget Lancaster and Julia Collin Davison streamline a classic recipe for Boneless Rib Roast with Yorkshire Pudding and Jus. Get...
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Gear Heads | Hannah and Lisa Put Nonstick Skillets to the Test
79,474 views - 12/20/19
There’s nothing like a good nonstick skillet. You can crack an egg into it, sauté vegetables and stir-fries, and it's our go-to for all...
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The Science Behind Chocolate, How to Temper it, and Millionaire's Shortbread | What's Eating Dan?
105,170 views - 12/20/19
Chocolate is sweet, bitter, complexly-flavored, and melt in your mouth decadent... but it's also really complicated. In addition to...
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The Best Nonstick Skillets
136,341 views - 12/19/19
Equipment expert Adam Ried reviews nonstick skillets. Buy our winning nonstick skillet: https://cooks.io/2H5D9Aj ABOUT US: Located in...
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How to Make Classic Cheese Blintzes
17,988 views - 12/18/19
Test cook Lan Lam makes Julia a streamlined recipe for Cheese Blintzes with Raspberry Sauce. Get the recipe for Cheese Blintzes with...
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How to Make Retro, Easy, Cheesy Holiday Appetizers
33,607 views - 12/17/19
Christie demonstrates how to make three crowd-pleaser appetizers for holiday parties. Get the recipe for Bacon-Wrapped Dates:...
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How to Make New Jersey Crumb Buns
16,555 views - 12/17/19
Hosts Julia Collin Davison and Bridget Lancaster make the ultimate New Jersey Crumb Buns. Get the recipe for New Jersey Crumb Buns:...
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The Best Paper Towels for Kitchen Messes
37,750 views - 12/16/19
Equipment expert Adam Ried reviews paper towels. ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design...
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How to Make Eastern North Carolina-Style Fish Stew
20,318 views - 12/15/19
Test cook Bryan Roof shows Bridget a regional recipe for Eastern North Carolina Fish Stew. Get the recipe for Eastern North Carolina...
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How to Make Tennessee Smoked Turkey Sandwiches
18,531 views - 12/14/19
Hosts Bridget Lancaster and Julia Collin Davison cook up a Southern specialty—Tennessee Pulled Turkey Sandwiches. Get the recipe for...
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Our Review of Rasp-Style Graters
35,495 views - 12/13/19
Equipment expert Adam Ried reviews rasp-style graters. Buy our winning rasp-style grater: https://cooks.io/2VrLqlU ABOUT US: Located in...
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How to Make Simple Fettuccine with Butter and Cheese
52,607 views - 12/12/19
Test cook Ashley Moore makes host Bridget Lancaster an updated version of a classic dish, Fettuccine with Butter and Cheese. Get the...
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The Test Cook Episode 6: Watch Cecelia Make Her Full Recipe for the BEST Cuban Sandwich
35,864 views - 12/12/19
You watched Cecelia nail down her recipes for crisp Cuban bread and tender mojo roast pork. Now, watch her cook through the entire recipe...
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The Best Paring Knives for Precise Kitchen Jobs
27,228 views - 12/11/19
Equipment expert Adam Ried shows host Julia Collin Davison his top pick for paring knives. Buy our winning paring knives:...
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How to Make Crispy, Chewy Detroit-Style Pizza
82,230 views - 12/11/19
Test cook Bryan Roof makes host Julia Collin Davison a regional favorite—Detroit-Style Pizza. Get the recipe for Detroit-Style Pizza:...
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How to Cocktail: Learn Exactly How to Make Practically Clear Ice
33,097 views - 12/10/19
You know how fancy restaurants put beautifully clear ice cubes in their cocktails? Joe teaches you exactly how you can make crystal clear...
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Our Taste Test of Supermarket Crumbled Blue Cheese
16,221 views - 12/10/19
Tasting expert Jack Bishop challenges Bridget to a tasting of crumbled blue cheese. Read the full taste test: https://cooks.io/2sE4HaG...
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Gear Heads | Indoor Pizza Ovens for Restaurant-Quality Pizzas
133,299 views - 12/06/19
We were intrigued by indoor pizza ovens, midsize countertop appliances that minimize the preheating time and can reach higher...
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Milk Punch and How Milk Clarification Produces a Crystal Clear Cocktail | What's Eating Dan?
124,282 views - 12/06/19
Have you ever tried milk punch? It's not the creamy beverage you might be picturing. Milk clarified cocktails use curdled milk to trap...
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The Test Cook Episode 5: Nailing the Ratios for the Perfect Cuban Sandwich
27,178 views - 11/28/19
She's perfected the bread. She's perfect the pork. Now it's about the composition of the sandwich itself. In this episode of The Test...
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